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Saute Pan - Bronze Handle
The copper saute pan, with stainless steel lining and bronze handle, is most commonly used for sauteing vegetables but provides ample surface and depth for preparing chicken and duck as well.

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Saute Pan, Copper, Bronze-Dia 6 1/4" x H 2", 1 Qt

SAUT_ PAN, COPPER, BRONZE

Paderno World Cuisine   Wt: 1.7 lbs   H: 2 in   Dia: 6 1/4 in

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Saute Pan, Copper, Bronze-Dia 7 7/8" x H 2 3/8", 2 Qts

SAUT_ PAN, COPPER, BRONZE

Paderno World Cuisine   Wt: 2.4 lbs   H: 2 3/8 in   Dia: 7 7/8 in

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Saute Pan, Copper, Bronze-Dia 9 1/2" x H 2 3/4", 3 1/4 Qts

SAUTE PAN, COPPER, BRONZE

Paderno World Cuisine   Wt: 3.5 lbs   H: 2 3/4 in   Dia: 9 1/2 in

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